El cocido de entroido
Preparación del cocido gallego Dos días antes de preparar el cocido ponemos en remojo las partes del cerdo saladas: oreja,
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embutidos2017-03-06T17:27:09+01:0012 febrero 2017|Recetas|
Preparación del cocido gallego Dos días antes de preparar el cocido ponemos en remojo las partes del cerdo saladas: oreja,
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